simple tart

Ellie ~ Petalplum14 July 2010Slow Food, The Slow Project, recipes, savoury

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 I would like to acknowledge the traditional custodians of the land on which I create, live and work, the Minjungbal People of the Bundjalung nation, & pay my respects to their Elders past, present & emerging. 
I thank First Nations people, Elders & present, for welcoming us to share the land & move forward as a community to continue to be custodians of our land together.